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Browse bread loaf and roll varieties for restaurants and other foodservice operations. All of our breads are free from artificial ingredients, colors and flavors, and they are made without dough conditioners or softeners, preservatives and enzymes. Serve warmed dinner rolls in bread baskets or as sides. Slice specialty loaves for use in charcuterie boards or in recipes across your whole menu. Find customer favorites like baguette, ciabatta, focaccia and more.

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Craft French Loaf

Craft French Loaf

The Craft French Loaf offers a delicately thin, golden crust and a classically smooth, mild, and slightly sweet flavor to sides, bread baskets or entrees.

Craft French Loaf

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Swiss Mini Oval

Swiss Mini Oval

The rustic Swiss Mini Oval loaf has a moist, airy interior and a crisp, golden crust that's perfect for sandwiches and other entrees.

Swiss Mini Oval

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Herb Schiacciata

Herb Schiacciata

This hand-crafted Herb Schiacciata bread is a Tuscan flatbread with a light and airy texture that is topped generously with sea salt, olive oil and Herbs de Provence for a fresh yet complex flavor.

Herb Schiacciata

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Mini Focaccia Pull-Apart

Mini Focaccia Pull-Apart

The individual Mini Focaccia Pull-Apart breads are a fun option for sides or shareable appetizers. Light and airy, sprinkled with rosemary, olive oil and sea salt in a unique mini pull-apart shape.

Mini Focaccia Pull-Apart

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Cranberry Focaccia

Cranberry Focaccia

Our rich Cranberry Focaccia is baked especially for foodservice with cranberries and raisins. The crisp, golden crust is dusted with turbinado sugar.

Cranberry Focaccia

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Focaccia Pull-Apart

Focaccia Pull-Apart

Enjoy classic Rosemary Focaccia bread in a unique pull-apart shape for appetizers and shareable items.

Focaccia Pull-Apart

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Multigrain Oval

Multigrain Oval

The nutritious Multigrain Oval bread loaf is filled with whole grain flour and ten different grains and seeds including millet, amaranth and flax seeds.

Multigrain Oval

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Rosemary Focaccia

Rosemary Focaccia

The Rosemary Focaccia is a light and airy Italian bread topped with rosemary, extra virgin olive oil and sea salt.

Rosemary Focaccia

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Olive Boule

Olive Boule

The Olive Boule loaf is a Provençal-inspired bread that's packed with aromatic black olives and the taste of fragrant thyme.

Olive Boule

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Roasted Garlic Oval

Roasted Garlic Oval

Enjoy our Roasted Garlic Oval bread – a robust white loaf brimming with slices of mellow roasted garlic.

Roasted Garlic Oval

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Rustic White Oval

Rustic White Oval

Build delicious sandwiches with the Rustic White Oval – a light, airy sandwich bread loaf with a slightly crisp and golden crust.

Rustic White Oval

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Thin Oregano Focaccia

Thin Oregano Focaccia

The 12"x8" Thin Oregano Focaccia bread is a fluffy, light loaf that is perfect for flatbreads and other foodservice menu items.

Thin Oregano Focaccia

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