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Browse bread loaf and roll varieties for restaurants and other foodservice operations. All of our breads are free from artificial ingredients, colors and flavors, and they are made without dough conditioners or softeners, preservatives and enzymes. Serve warmed dinner rolls in bread baskets or as sides. Slice specialty loaves for use in charcuterie boards or in recipes across your whole menu. Find customer favorites like baguette, ciabatta, focaccia and more.

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Craft Artisan White Baguette

Craft Artisan White Baguette

The Craft White Baguette has a consistent size that can accommodate 6", 9", or 12" sandwiches. This baguette bread has a slightly softer crust for a smooth bite and traditional baguette scoring.

Craft Artisan White Baguette

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Craft Artisan Multigrain Baguette

Craft Artisan Multigrain Baguette

This traditionally scored Craft Multigrain Baguette has a slightly nutty flavor and softer crust. It's packed with six grains and seeds, with consistent size to accommodate 6", 9", or 12" sandwiches.

Craft Artisan Multigrain Baguette

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Craft Artisan Multigrain Dinner Roll

Craft Artisan Multigrain Dinner Roll

These dinner rolls make a perfect side or bread basket item. Our Craft Artisan Multigrain Dinner Roll is made with the whole grain goodness of millet, sunflower seeds, amaranth, flaxseeds, wheat flake

Craft Artisan Multigrain Dinner Roll

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Petite Baguette

Petite Baguette

Measuring 4"x2", the Petite Baguette is simply a miniature version of our famous Classic Baguette.

Petite Baguette

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Craft Artisan French Loaf

Craft Artisan French Loaf

The Craft French Loaf offers a delicately thin, golden crust and a classically smooth, mild, and slightly sweet flavor to sides, bread baskets or entrees.

Craft Artisan French Loaf

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Craft Artisan White Dinner Roll

Craft Artisan White Dinner Roll

These smooth and slightly sweet Craft White Dinner Rolls have a softer crust for an easier bite. Great served at room temperature or warmed for an elevated table bread experience.

Craft Artisan White Dinner Roll

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White Baguette

White Baguette

Use the traditional French White Baguette in sides, sandwiches, shareable appetizers or entrees across your whole menu.

White Baguette

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Ciabatta Lunga

Ciabatta Lunga

See how the rustic, tasty Ciabatta Lunga loaf can bring classic Italian flavor and texture to bread baskets, crostini and more.

Ciabatta Lunga

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Multigrain Ciabatta

Multigrain Ciabatta

The Multigrain Ciabatta is filled with the functional benefits of sunflower seeds, amaranth, flax seeds, kamut, rye and whole wheat flour.

Multigrain Ciabatta

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Multigrain Ciabatta Cluster

Multigrain Ciabatta Cluster

Baked in a unique pull-apart shape, serve our Multigrain Ciabatta Cluster in sandwiches, as a side or in the bread basket.

Multigrain Ciabatta Cluster

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Ciabatta Corta Cluster

Ciabatta Corta Cluster

Use the Ciabatta Corta Cluster for shareable or pull-apart dishes. This rustic, tasty, small loaf offers the moist airy interior and crisp golden crust expected from Italian ciabatta bread.

Ciabatta Corta Cluster

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16-Roll Cluster

16-Roll Cluster

The 16-Roll Cluster pull-apart bread is made with two aged starters, providing a rich, unrivaled flavor. Bite into a soft yet chewy and flavorful dinner roll.

16-Roll Cluster

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Multipack Dinner Rolls

Multipack Dinner Rolls

This selection of Dinner Rolls includes White Petit Pain, Multigrain Petite Baguette and Olive Petit Pain. Serve warm as a side or in a bread basket.

Multipack Dinner Rolls

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Swiss Mini Oval

Swiss Mini Oval

The rustic Swiss Mini Oval loaf has a moist, airy interior and a crisp, golden crust that's perfect for sandwiches and other entrees.

Swiss Mini Oval

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Herb Schiacciata

Herb Schiacciata

This hand-crafted Herb Schiacciata bread is a Tuscan flatbread with a light and airy texture that is topped generously with sea salt, olive oil and Herbs de Provence for a fresh yet complex flavor.

Herb Schiacciata

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Mini Focaccia Pull-Apart

Mini Focaccia Pull-Apart

The individual Mini Focaccia Pull-Apart breads are a fun option for sides or shareable appetizers. Light and airy, sprinkled with rosemary, olive oil and sea salt in a unique mini pull-apart shape.

Mini Focaccia Pull-Apart

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Cranberry Focaccia

Cranberry Focaccia

Our rich Cranberry Focaccia is baked especially for foodservice with cranberries and raisins. The crisp, golden crust is dusted with turbinado sugar.

Cranberry Focaccia

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Focaccia Pull-Apart

Focaccia Pull-Apart

Enjoy classic Rosemary Focaccia bread in a unique pull-apart shape for appetizers and shareable items.

Focaccia Pull-Apart

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Multigrain Oval

Multigrain Oval

The nutritious Multigrain Oval bread loaf is filled with whole grain flour and ten different grains and seeds including millet, amaranth and flax seeds.

Multigrain Oval

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Rosemary Focaccia

Rosemary Focaccia

The Rosemary Focaccia is a light and airy Italian bread topped with rosemary, extra virgin olive oil and sea salt.

Rosemary Focaccia

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White Dinner Roll

White Dinner Roll

See how the White Dinner Roll can complement entrees as a side item or in bread baskets with its golden, crisp crust and light, airy interior.

White Dinner Roll

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Olive Boule

Olive Boule

The Olive Boule loaf is a Provençal-inspired bread that's packed with aromatic black olives and the taste of fragrant thyme.

Olive Boule

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Roasted Garlic Oval

Roasted Garlic Oval

Enjoy our Roasted Garlic Oval bread – a robust white loaf brimming with slices of mellow roasted garlic.

Roasted Garlic Oval

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Rustic White Oval

Rustic White Oval

Build delicious sandwiches with the Rustic White Oval – a light, airy sandwich bread loaf with a slightly crisp and golden crust.

Rustic White Oval

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Thin Oregano Focaccia

Thin Oregano Focaccia

The 12"x8" Thin Oregano Focaccia bread is a fluffy, light loaf that is perfect for flatbreads and other foodservice menu items.

Thin Oregano Focaccia

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