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White Loaf

White Loaf

White Loaf

  • Gluten Free

Delicious and nutritious with a clean flavor profile. Our gluten-free white loaf is enriched with vitamins and minerals, high fiber, and 4 grams of protein per serving. Serve with a Seared Tuna Sandwich!

Ingredients*

Enriched gluten-free blend [rice flour, tapioca flour, cornstarch, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin, reduced iron, folate], water, egg whites (egg whites, yeast, citric acid), soybean and/or canola oil, sugar, chicory root inulin, yeast, xanthan gum, salt, methylcellulose, vegetable monoglycerides, calcium propionate (preservative), sorbic acid (preservative), yeast nutrients (calcium carbonate, calcium pantothenate, calcium phosphate, calcium sulfate, pyridoxine hydrochloride)

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Nutrition Facts
Serving Size 1 slice (40g)
Amount % Daily Value
Calories 100
Total Fat 2.5g 4%
Saturated Fat 0g
Trans Fatty Acids 0g
Cholesterol 0mg
Sodium 170mg 7%
Total Carbohydrates 19g 6%
Dietary Fiber 2g 8%
Total Sugars 1g
Protein 2g
Vitamin A 0%
Vitamin C 05
Calcium 4%
Iron 4%
Specifications
Product Number 10368
Tips & Handling

Thaw and serve.

Contains

Egg

May Contain

Coconut, soy

*Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product case label for the most current and accurate ingredient and nutrition information.

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